The next summer on August 9, 2012, Hattie B’s Hot Chicken made its debut, just off Broadway.
More than a decade later, with a dozen restaurants and hundreds of employees across fives states, we still feel like we’re at the beginning of our story.
WE WERE A FAMILY FIRST
And as a family-owned company, we hold Hattie B’s to those same values of love, support, respect and loyalty. We share in each other’s successes and pick each other up when things go sideways. No matter how you slice it, we’re all about family, and we wouldn’t have it any other way.
WHY WE'RE ALL HERE
Plump, juicy birds flavored down to the bone no matter your heat level.
Southern sides scratch-made daily.
Ice-cold beer from your favorite local breweries.
Top it all off with creamy banana pudding or peach cobbler for dessert.
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